Capdevila Restaurant Menu

Capdevila Restaurant offers a diverse and flavorful menu that blends traditional Cuban and Latin American cuisine with a variety of options to suit all tastes. The appetizers, such as Appetizer Combo and Chicharritas De Platano, set the tone for a delicious meal. The restaurant features an array of daily specials, including the hearty Bistec En Cazuela and Arroz Frito on Sundays, and the savory Rabo Encendido and Tamal En Cazuela on Wednesdays. For meat lovers, there are several beef options like the crispy Bistec Empanizado, the tender Bistec T-Bone, and the flavorful Bistec De Palomilla. On Fridays, the Vaca Frita and Ropa Vieja are particularly popular, alongside Filete Pescado Relleno. The Camarones Al Ajillo and Churrasco from the à la carte menu provide seafood and grilled meat options, while the sides like Frijoles Negros and Caldo Gallego add a comforting touch. There is also a satisfying variety of sandwiches, including the classic Cubano and Bistec. For those with a sweet tooth, desserts such as Tres Leches and Flan De Vainilla provide a perfect ending to the meal. With both traditional and innovative dishes, Capdevila Restaurant serves a wide selection of flavorful choices, ensuring a memorable dining experience for everyone.